ππ₯© Creamy Ranch Beef Pasta β Comfort Food PERFECTION!
Savor every bite of this rich, creamy, flavor-packed pasta π
Loaded with ground beef, sweet corn, and a luscious ranch sauce β this is the ultimate easy weeknight dinner that everyone will love! π§‘
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π FULL RECIPE:
Ingredients:
β’ 12 oz pasta (penne, rotini, or your choice)
β’ 1 lb ground beef
β’ 1 tablespoon olive oil
β’ 1 cup frozen or canned corn (drained if canned)
β’ 1 packet ranch seasoning mix
β’ 1 cup heavy cream
β’ Β½ cup beef broth
β’ 1 cup shredded cheddar cheese
β’ Salt & pepper to taste
β’ Fresh parsley (for garnish)
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π§βπ³ HOW TO MAKE IT:
1οΈβ£ Cook pasta according to package instructions. Drain and set aside.
2οΈβ£ In a large skillet, heat olive oil over medium heat. Add ground beef and cook until browned; drain excess fat.
3οΈβ£ Stir in corn, ranch seasoning, heavy cream, and beef broth.
4οΈβ£ Simmer for 3-5 minutes, allowing sauce to thicken slightly.
5οΈβ£ Add cooked pasta and shredded cheddar cheese, stirring until cheese is melted and everything is well combined.
6οΈβ£ Taste and adjust seasoning if needed.
7οΈβ£ Garnish with fresh parsley and serve hot!
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π‘ PRO TIP:
For extra kick, add a pinch of crushed red pepper or a splash of hot sauce πΆοΈπ₯
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π Drop a π if creamy pasta is your love language!
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π₯ HASHTAGS:
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