If you love seafood that melts in your mouth, these Garlic Butter Baked Scallops are going to steal your heart (and your taste buds)! Tender scallops baked in a rich garlic-butter sauce, topped with golden breadcrumbs and Parmesan — a dish that feels fancy but takes only minutes to prepare.
Whether you’re making a romantic dinner, a holiday appetizer, or just craving something buttery and special, this recipe brings that restaurant-quality flavor straight to your kitchen.
💛 Why You’ll Love This Recipe
• Ready in just 20 minutes!
• Crispy on top, buttery and tender inside.
• Tastes like a 5-star restaurant dish, but easy enough for weeknights.
• Perfect for special occasions or simple indulgence.
🧄 Ingredients
For the Scallops:
• 1 lb (450g) large sea scallops, patted dry
• Salt and black pepper, to taste
• 2 tbsp melted butter
• 2 cloves garlic, minced
• ¼ cup breadcrumbs (Panko preferred)
• 2 tbsp grated Parmesan cheese
• 1 tbsp chopped parsley
• Lemon wedges, for serving
🔥 Instructions
1. Prep the Oven:
Preheat oven to 400°F (200°C). Lightly grease a baking dish with butter or nonstick spray.
2. Make the Garlic Butter Mixture:
In a small bowl, mix melted butter with minced garlic.
3. Arrange the Scallops:
Place scallops evenly in the baking dish. Drizzle the garlic butter over them.
4. Add the Topping:
In another bowl, combine breadcrumbs, Parmesan, and parsley. Sprinkle evenly over the scallops.
5. Bake:
Bake for 12–15 minutes, until scallops are opaque and the topping turns golden brown.
6. Serve:
Squeeze fresh lemon juice on top and serve immediately. Best enjoyed with crusty bread or pasta! 🍋
🍽️ Tips for Perfect Scallops
• Pat them dry before baking for a perfect sear and no sogginess.
• Use fresh scallops if possible — they bake beautifully.
• Don’t overbake! Scallops cook fast — once opaque, they’re done.
• Add a sprinkle of chili flakes for a gentle kick.
❤️ What to Serve With Garlic Butter Scallops
Pair them with:
• Creamy mashed potatoes
• Lemon butter pasta
• Roasted asparagus
• A glass of crisp white wine 🍷
