Comforting Classic for Any Day of the Week
When you’re craving something cozy, hearty, and easy to make, look no further than Chicken Dressing Casserole. This classic Southern-inspired dish combines tender shredded chicken, creamy soup, and flavorful stuffing into one comforting bake that brings the taste of home straight to your table. It’s the perfect way to use leftover chicken or turkey — and it tastes like a warm hug in every bite.
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❤️ Why You’ll Love This Recipe
Simple ingredients: Uses pantry staples you probably already have.
Comfort food perfection: Creamy, savory, and full of flavor.
Family favorite: A guaranteed hit at potlucks, family dinners, or holidays.
Quick and easy: Ready in under an hour with minimal prep.
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🛒 Ingredients
3 cups cooked chicken, shredded or chopped
1 box (6 oz) seasoned stuffing mix (like Stove Top)
1 can (10.5 oz) cream of chicken soup
1 can (10.5 oz) cream of mushroom soup (or cream of celery)
1 cup chicken broth
½ cup milk or cream
½ cup butter, melted
½ cup diced onion (optional)
½ cup diced celery (optional)
Salt and pepper, to taste
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👩🍳 Instructions
1. Preheat the Oven
Set your oven to 350°F (175°C) and lightly grease a 9×13-inch baking dish.
2. Prepare the Stuffing
In a large bowl, combine the stuffing mix with the melted butter and chicken broth. Stir lightly until the mixture is moistened but not soggy. Set aside.
3. Make the Creamy Filling
In another bowl, mix together the cream of chicken soup, cream of mushroom soup, milk, cooked chicken, onion, celery, salt, and pepper. Stir until everything is evenly combined.
4. Assemble the Casserole
Spread half of the stuffing mixture evenly on the bottom of your prepared baking dish.
Spoon the creamy chicken mixture over it.
Top with the remaining stuffing mixture.
5. Bake
Bake uncovered for 35–40 minutes, or until the casserole is bubbly and the top is golden brown.
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🍽️ Serving Suggestions
Serve warm with:
A side of green beans or roasted vegetables
Cranberry sauce or a small salad
Mashed potatoes for extra comfort
This casserole also makes a great way to use leftover Thanksgiving turkey!
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🧊 Storage Tips
Refrigerate: Store leftovers in an airtight container for up to 4 days.
Freeze: Cool completely, wrap well, and freeze for up to 2 months. Reheat in the oven until warm throughout.
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🔥 Pro Tips
Use rotisserie chicken for a quick prep shortcut.
Add a handful of shredded cheddar or mozzarella for a cheesy twist.
For extra flavor, sprinkle a little poultry seasoning or fresh herbs like sage and thyme.
🌟 Final Thoughts
This Chicken Dressing Casserole is the ultimate weeknight comfort meal — creamy, savory, and so satisfying. Whether you’re cooking for the family or bringing a dish to a gathering, it’s sure to disappear fast. Simple to make and impossible to resist, it’s a true classic worth keeping in your recipe collection.
Chicken Dressing Casserole
