creamy and flavorful chicken spaghetti

There’s something magical about a bubbling dish of Creamy Chicken Spaghetti coming out of the oven — rich, cheesy, and full of that homemade love that reminds you of family dinners and cozy Sunday afternoons.

This Southern-inspired comfort dish takes tender chicken, creamy sauce, and perfectly cooked spaghetti and turns them into a meal that feels like a warm hug. It’s hearty, simple, and oh-so-satisfying — the kind of recipe that always brings everyone back for seconds.

🧄 Why You’ll Love This Recipe

✔️ Easy to make with simple pantry ingredients
✔️ Creamy, cheesy, and packed with flavor
✔️ Perfect for family dinners, potlucks, or make-ahead meals
✔️ Classic Southern comfort with a cozy twist

🍗 Ingredients You’ll Need
• 12 oz spaghetti
• 2 cups cooked chicken (shredded or diced)
• 1 can (10.5 oz) cream of chicken soup
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup chicken broth
• 1 cup sour cream
• 1 cup shredded cheddar cheese (plus more for topping)
• ½ cup diced green bell pepper
• ½ cup diced onion
• 1 tsp garlic powder
• ½ tsp black pepper
• ½ tsp paprika
• Salt to taste

👩‍🍳 How to Make Creamy Chicken Spaghetti

Step 1: Cook the Pasta

Cook spaghetti according to package directions until just al dente. Drain and set aside.

Step 2: Prepare the Sauce

In a large skillet, sauté the onions and bell peppers in a little butter or oil until softened. Add the cream of chicken soup, cream of mushroom soup, chicken broth, sour cream, and seasonings. Stir until smooth and creamy.

Step 3: Add Chicken and Pasta

Stir in the shredded chicken and cooked spaghetti, mixing until everything is evenly coated with the creamy sauce.

Step 4: Bake Until Perfect

Transfer the mixture to a greased baking dish, sprinkle with cheddar cheese on top, and bake at 350°F (175°C) for 25–30 minutes, until hot and bubbly with a golden cheese crust.

Step 5: Serve and Enjoy

Serve warm — every bite is creamy, comforting, and full of flavor.

🧀 Optional Add-Ins

You can make it your own by adding:
• Chopped mushrooms or diced tomatoes
• A sprinkle of crushed red pepper for heat
• Monterey Jack or mozzarella for extra cheesiness

🍽️ Serving Suggestions

Pair your Creamy Chicken Spaghetti with:
• A crisp green salad
• Garlic bread or homemade rolls
• Steamed veggies or roasted broccoli

It’s a meal that brings everyone together — cozy, comforting, and full of flavor.

💭 Why This Recipe Feels Like Home

This dish tastes like the kind of comfort food you’d find on Grandma’s table — simple ingredients, creamy textures, and familiar flavors that never get old. It’s the kind of meal that fills your home with warmth and your heart with nostalgia.

🕰️ Storage Tips
• Refrigerate: Store leftovers in an airtight container for up to 3 days.
• Freeze: You can freeze the unbaked casserole for up to 2 months.
• Reheat: Bake covered at 350°F until hot and creamy again.

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