Crockpot French Onion Meatloaf with Melted Swiss Cheese

Crockpot French Onion Meatloaf with Melted Swiss Cheese is a slow-cooked variation of classic meatloaf. It combines ground beef with onions, seasonings, and breadcrumbs, then cooks in a crockpot until tender. The dish is topped with melted Swiss cheese, which adds a rich and creamy flavor.

What Makes This Recipe Different?

This recipe uses the slow-cooker method, which allows the meatloaf to cook gently and absorb the flavors of the onions and seasonings. The result is a moist and flavorful meatloaf with a soft texture. The melted Swiss cheese on top adds a finishing touch that pairs well with the onion flavor.

Ingredients

  • 2 pounds ground beef
  • 1 packet dry onion soup mix
  • 1 cup breadcrumbs
  • 2 eggs, beaten
  • ½ cup milk
  • 1 medium onion, thinly sliced
  • 2 tablespoons Worcestershire sauce
  • ½ teaspoon garlic powder
  • ½ teaspoon black pepper
  • 6–8 slices Swiss cheese

Instructions

Prepare the mixture In a large bowl, combine ground beef, onion soup mix, breadcrumbs, eggs, milk, Worcestershire sauce, garlic powder, and pepper.

Mix until combined.

Shape the loaf Form the mixture into a loaf shape and place it in the bottom of the crockpot.

Add onions Spread the sliced onions on top of and around the meatloaf.

Cook Cover and cook on low heat for 6–7 hours or on high heat for 3–4 hours.

Add cheese About 10 minutes before serving, place slices of Swiss cheese over the top of the meatloaf.

Cover until the cheese melts completely.

Serve Carefully remove the meatloaf from the crockpot.

Slice and serve warm with the onions and melted cheese.

Serving Suggestions

This dish can be served with mashed potatoes, rice, or roasted vegetables. The onion flavor pairs well with simple sides that balance the richness of the cheese and beef.

Storage

Leftovers can be stored in an airtight container in the refrigerator for 3–4 days. To reheat, place slices in the oven until warmed through, or heat gently in the microwave.

Conclusion

Crockpot French Onion Meatloaf with Melted Swiss Cheese is a comforting, easy-to-make recipe that combines classic flavors with the convenience of a slow cooker. It is hearty, flavorful, and makes a satisfying family meal.

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