Fluffy Mini Pancakes:

Bite-Sized Breakfast Happiness

There’s something unbelievably comforting about a stack of pancakes, and when they come in mini form, they become even more irresistible! Fluffy mini pancakes — also called silver dollar pancakes — are soft, airy, golden, and absolutely perfect for breakfast, brunch, or a sweet snack. Whether you drizzle them with syrup, dust them with powdered sugar, or serve them with fresh fruit, these little delights will be loved by both kids and adults.




✅ Why You’ll Love This Recipe

Soft, light, and melt-in-your-mouth texture

Requires simple ingredients you already have at home

Quick to make — ready in under 20 minutes

Perfect for dipping, stacking, or serving in a bowl (like pancake cereal!)





🛒 Ingredients

1 cup (125g) all-purpose flour

2 tbsp sugar

1 tsp baking powder

1/2 tsp baking soda (optional, for extra fluffiness)

1/4 tsp salt

3/4 cup (180ml) milk

1 large egg

2 tbsp melted butter or oil

1 tsp vanilla extract

Butter or oil for cooking



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👩‍🍳 How to Make Fluffy Mini Pancakes

Step 1 — Mix Dry Ingredients
In a bowl, whisk together the flour, sugar, baking powder, baking soda, and salt.

Step 2 — Mix Wet Ingredients
In another bowl, beat the egg, then add milk, melted butter, and vanilla. Whisk until combined.

Step 3 — Combine
Pour the wet mixture into the dry ingredients. Stir gently until just combined. Do not over-mix — a few lumps are okay!

Step 4 — Cook the Mini Pancakes
Heat a non-stick pan on medium heat and lightly grease it.
Use a piping bag, squeeze bottle, or spoon to drop small circles of batter.
Cook 1–2 minutes until bubbles form, then flip and cook another 30–60 seconds until golden.

Step 5 — Serve and Enjoy
Stack them up or serve as a mini pancake bowl with toppings!




🍯 Best Topping Ideas

Maple syrup or honey

Melted chocolate or Nutella

Fresh berries or banana slices

Whipped cream

Peanut butter

Powdered sugar





💡 Pro Tips for Extra Fluffiness

Let the batter rest for 5 minutes before cooking

Use medium heat — not high

Don’t press the pancakes while cooking

Flip only once





📌 Storage

Fridge: Up to 3 days (in an airtight container)

Freezer: Up to 2 months

Reheat in a pan or microwave for 10–20 seconds





🥞 Final Thought

Fluffy mini pancakes are simple, adorable, and guaranteed to brighten any morning. Serve them as a breakfast surprise, weekend treat, or even as a dessert — you can’t go wrong!