INGREDIENTS: 1/2 c. uncooked rice 2 tbsp. extra-virgin olive oil, plus more for drizzling 1 medium onion, chopped 1 tbsp. tomato paste 3 cloves garlic, minced 1 lb. ground beef 1 (14.5-oz.) can diced tomatoes 1 tsp. dried oregano Kosher salt Freshly ground black pepper 6 bell peppers, tops and cores removed 1 c. shredded […] More

Black-Eyed Peas! What a weird name… But oh so tasty! And incredibly good for you too. These delicious beans (yes, they’re actually beans!) are a great source of protein and fiber while also rich in Potassium, Zinc and Iron! So not only they taste great, but they help decrease blood cholesterol (which reduces the risk […] More

Easy Spicy Southern Chicken Spaghetti Serves 6-8 Ingredients 1 lb pasta – cooked 1 lb chicken tenders 2 TBS butter 12-16 oz Velveeta (plus extra if you want to add more when you reheat it – see above notes – or if you like a wetter dish use the full 16oz.  Go less for a […] More

Ingredients : 1 medium onion, diced 1 tablespoon canola oil salt to taste black pepper, oregano, chopped garlic to taste 2 28-ounce cans pureed tomatoes (the original recipe called for one so I think this is what made mine more “tomatoey”) 2 pounds lean ground beef 1/2 box macaroni 1 cup each grated cheddar and […] More

Prep: 30 mins Cook: 30 mins Total: 1 hr Servings: 4 Ingredients: 4 skinless, boneless chicken breast halves 1 (10.75 ounces) can condense cream of chicken soup 1 egg seasoning salt to taste 1/2 cup all-purpose flour 1/2 cup cornstarch 1/2 teaspoon garlic powder 1/2 teaspoon paprika salt and pepper to taste oil for frying […] More

Ingredients: 3 cups fresh blueberries 3 tablespoons white sugar 1/3 cup orange juice 2/3 cup all-purpose flour 1/4 teaspoon baking powder 1 pinch salt 1/2 cup butter, softened 1/2 cup white sugar 1 egg 1/2 teaspoon vanilla extract Directions: Preheat oven to 375° degrees F (190° degrees C). In an 8 inch square baking dish, […] More

Ingredients: 2 teaspoons ground paprika 2 tablespoons fresh minced garlic 2 teaspoons Italian seasoning blend 2 tablespoons fresh lemon juice 1/4 cup olive oil 1/2 teaspoon ground black pepper 2 teaspoons dried basil leaves 2 tablespoons brown sugar, packed 2 pounds large shrimp (21-25 per pound), peeled and deveined Directions: Whisk the paprika, garlic, Italian […] More

Ingredients: 2 cans ready to use refrigerated crescent rolls 2 8-ounce packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 egg white Glaze: 1/2 cup powdered sugar 2 Tablespoons milk 1/2 teaspoon vanilla extract Directions: Preheat oven to 350° degrees and grease a 13X9-inch baking pan. Lay a pack of crescent […] More

Ingredients: 2 cans ready to use refrigerated crescent rolls 2 8-ounce packages cream cheese 1 cup sugar 1 teaspoon vanilla extract 1 egg 1 egg white Glaze: 1/2 cup powdered sugar 2 Tablespoons milk 1/2 teaspoon vanilla extract Directions: Preheat oven to 350° degrees and grease a 13X9-inch baking pan. Lay a pack of crescent […] More

INGREDIENTS: 8 eggs, you may also use egg substitute or egg whites 3 tbs of 2% milk 5 slices American cheese made with 2% milk (or use ¾ cup reduced-fat shredded cheddar cheese) 8 slices of center-cut bacon, uncooked 1 ½- 7.5 oz cans of buttermilk biscuits *see notes* Salt & Pepper Cooking Spray INSTRUCTIONS: […] More

yield 16 Combining two classics into one dessert. Gooey pecan pie combined with bread pudding makes this dessert recipe amazing. INGREDIENTS 1 (16 oz) loaf of day-old French bread 2 and 1/2 cup milk 1 cup half & half (see notes) You can substitute whole milk or heavy cream 4 eggs, lightly beaten 1 cup […] More

Ingredients : 2 (3.4 oz) packages Vanilla Instant Pudding mix, dry 3½ cups whole milk 12 oz. cool whip 2 (14.4) oz packages graham crackers – FROSTING – 3 Tbsp. butter. 3 Tbsp. milk. 3 Tbsp. cocoa. 1 cup powdered sugar. Directions : Blend milk and vanilla pudding packets for about 2 minutes. Fold in […] More

To Make this Recipe You’Il Need the following ingredients: Ingredients: 2 crescent roll tubes 1 LB ground beef (or ground turkey) 1 packet of taco seasoning 1 1/2 cups grated cheddar cheese Shredded lettuce 1 or 2 diced tomatoes depending on size 1/2 small can sliced olives if desired Sour cream optional sliced avacado optional […] More

Ingredients:  1 Rotisserie Chicken 2 small cans of Pillsbury Buttermilk biscuits (any except flaky) 1 can Cream of Chicken Soup 1 32oz box of chicken stock 1 1/2 cups of milk 1/2 tsp. poultry seasoning 1/2 tsp. black pepper 1/2 stick butter Thickener Ingredients 1/4 cup flour 3/4 cup milk How to make it : […] More

YOU NEED TO MAKE THIS RECIPE Ingredients: 1 pound lean ground beef 1 can Ranch Style beans 1 can Ro-tel tomatoes 1 10-12 ounce bag tortilla chips, crushed 1 small onion, chopped 2 cups shredded cheddar cheese, divided 1 package taco seasoning 1 can cream of chicken soup 1/2 cup water sour cream and salsa […] More

Delightful shortbread cookies with maraschino cherries and chocolate chips will become one of your favorite holiday cookies with the red and green cherries! INGREDIENTS 1 cup unsalted butter- room temperature 1/2 cup powdered sugar 1/2 tablespoon vanilla extract 2 cups all-purpose flour 1/2 teaspoon salt 3/4 cup maraschino cherries-chopped(spread cherries on paper towel to drain […] More

I love anything with cinnamon sugar. The aroma is so enticing, especially with butter and cinnamon. I make these soft cinnamon rolls for breakfast on weekends and my family loves it. This recipe is fairly simple, the key to getting a great texture is by making a perfect crumb. Ensure the butter is cold and […] More

Cook Time 2 hours 30 minutes Total Time 2 hours 45 minutes Ingredients 2 Lbs Ground beef 4 Yukon Gold Potatoes 2 Cans Mixed vegetables Undrained 1 Can Sweet corn Undrained 1 Can Condensed tomato soup 1 Can Petite diced tomatoes 1 Can Cut green beans Undrained Pinch Salt Dash Pepper 2 Tablespoons Sugar Instructions […] More

This is the time of year where the days start to cool down and we tend to bake more. I love these cinnamon rolls because they’re easy to make and they freeze well. The kids can take one out of the freezer in the morning and it’s thawed by the time lunch rolls around at […] More

You will need: 1 (3 ounce) package lemon Jell-O 1 cup boiling water 8 ounces cream cheese, light 1 cup granulated sugar 4 Tablespoons lemon juice ( less if you don’t want to much lemon) 1 can Carnation Evaporated milk, well chilled Graham crackers, crushed How to make it :  Dissolve Jell-O in boiling water. […] More