Southern Salmon Patties
Ingredients You’ll Need 1 can (14.75 oz) salmon , drained and flaked (bones removed if preferred) 1/2 cup panko breadcrumbs (or regular breadcrumbs for a softer texture) 1/4 cup diced onion 1 tablespoon minced fresh parsley (or 1 teaspoon dried parsley) 1 tablespoon Dijon mustard 1 large egg , lightly beaten 1 teaspoon Worcestershire sauce […] More