Subterms
ingredients 1/4 pound crab meat (thawed) 1 lime (juice and zest) 1 jalapeno (chopped) 1 green onion (chopped) 1 handful cilantro (chopped) 1 teaspoon cumin (toasted and ground) salt and pepper to taste 2 flour tortillas a touch of butter (or oil) 1/2 cup monterey jack cheese (grated) directions Cook the crab in boiling water […] More
Ingredients Cake: ½ cup butter, unsalted and at room temperature 1 jar maraschino cherries, drained, but save the juice 1 ½ cups sugar 4 egg whites ¼ tsp almond extract 1 tsp vanilla extract 2 tsp baking powder ½ tsp baking soda […] More
Ingredients 1 pound ground beef ½ cup shredded Mexican blend cheese 14 ounces canned chopped tomatoes in juice 1 cup tomato or tomatillo salsa 1-ounce package taco seasoning mix 10 soft corn tortillas (6-inches across) Instructions Preheat the oven to 350 degrees F. Heat a cast iron skillet over a moderate to high heat. Add […] More
Ingredients : °1 brownie mix (size 9×13)…mixed and baked according to box instructions. °5 cups shredded coconut °1 can sweetened condensed milk Mixing coconut and milk and 1 cup powder sugar. As soon as you take the brownies out of the oven, spread the coconut/milk/powdered sugar mixture over the warm brownies. 1 container chocolate frosting…microwaved […] More
INGREDIENTS °6 c cucumbers °1 cup green bell pepper, sliced °1 sliced onion +Liquid: °1 tsp cider vinegar °2 tsp white sugar °1 teaspoon of celery seeds °2 tablespoons of salt *Instructions Sliced vegetables into 2 quart jars, I like to layer them: you can leaving out onions also peppers, if you like, but they’re […] More
Ingredient : Crusts: 1 box of graham crackers (about 27 graham crackers), crushed into fine crumbs 1/2 C light brown sugar 1 C salted butter, melted Cake: 2 C heavy whipping cream 3 (8oz) packages cream cheese, room temperature 1/2 C sugar 1/4 C sour cream 2 tbsp powdered sugar 2 tbsp cornstarch (or more […] More
Ingredients 3 slices low sodium deli roast beef 2 slices provolone cheese (can substitute another cheese or 1 blue container shredded cheese, if you prefer) 1 green container mixed green peppers, onion, mushrooms, chopped 1 whole wheat tortilla 2 tsp horseradish mustard Garlic powder, onion powder, black pepper to taste Directions In a skillet, sauteed […] More
Ingredients 1 lb king crab legs 1/2 stick 4 tablespoons salted butter, melted 3 cloves garlic minced 1 tablespoon chopped parsley 1/2 tablespoon lemon juice Lemon slices Instructions Preheat oven to 375F. Thaw the crab legs if they are frozen. Using a sharp knife or a pair of a scissors, slice or cut the crab […] More
Ingredients: Cake 2 cups cake flour 1 teaspoon baking powder 1/2 teaspoon salt 2 sticks (1/2 pound) unsalted butter, softened 2 cups granulated sugar 1/4 cup finely grated lemon zest 6 large eggs 1-1/2 teaspoons vanilla extract 1/4 cup whole milk 1/4 cup fresh lemon juice Glaze 1 cup + 1 tablespoon confectioners’ sugar 2 […] More
Cajun cabbage jambalaya is a skillet feast you will make again and again. My family loves cabbage and this Cajun cabbage is one of their top choices. I made this in a ten inch iron skillet however you can utilize any huge skillet. We love this supper for weeknights when you want something fast and […] More
Ingredients: 1½ pounds large shrimp, peeled and deveined 2 cups broccoli florets, steamed 1 cup white mushrooms, sliced 5 cloves garlic, minced ½ medium onion, minced ¼ stick unsalted butter 1 tbsp ground black pepper 1 tbsp garlic salt 1 tsp creole seasoning 1(15 oz) jar Bertolli® Alfredo Sauce Directions: In a large pot, boil […] More
Ingredients 1 (18.25 oz.) box of cake mix (any flavor you prefer) *See Notes on Size of Cake Mixes 1 (8 oz.) container Cool Whip (any variety you prefer) – thawed 1 egg Confectioners’ sugar Directions Preheat oven to 350°F In a mixing bowl, combine the cake mix powder, the Cool Whip, and egg. Mix the […] More